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Revolutionary Bread Mix Provides An Answer To Almost Every Dietary Concern

May 7, 2014: 12:00 AM EST
A Florida-based bakery says it’s ready to shake up the bread industry with a bread mix that addresses a myriad of health problems – celiac disease, gluten intolerance, insulin resistance, hypertension, obesity, need for more protein, etc. Smart Baking Company will deliver its Smart Loaf mix to health food stores after its crowd-funding “kick starter” program finishes on May 21. The Smart Loaf mix will be high in protein and fiber, gluten free, zero carb and low in sodium. At 80 calories per service, the quick baking bread – just 60 minutes from start to loaf – is targeted at people who want to avoid wheat, starch and sugar, the company says. And to those who don’t own baking pans: the package serves as the pan.
"World's First Zerocarb and Gluten Free Bread Mix", News release, Smart Baking Company, May 07, 2014, © Smart Baking Company
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